On Eating Roadkill, the Most Ethical Meat Essay Example | Topics and Well Written Essays - 500 words

On Eating Roadkill, the Most Ethical Meat - Essay ExampleSome researchers argue that factory-farmed internality has various effects on the environment. Therefore, path kill vegetable marrow should be made permissible for as much as it is less harmful to the environment. Also, according to (Buhler 1) most roadkill meat goes to waste since concourse do not consume it. By making it acceptable to eat road kill meat, the waste would be reduced, and less harm would be do to other animals. Game meat is also the healthiest among other meat and eating it would save lots of cash in many families.If the road kill meat is not fresh and healthy, it can lead to various complications. One, it can lead to foodborne illnesses. For instance, a deer killed by the roadside might offer pretends of infections like Toxoplasmosis gondii, chronic wasting disease, and other deer specific infections. Moreover, other roads kill meat like raccoon and squirrel might be carrying diseases related to their sp ecies. Another risk that might be experienced if people are allowed to eat road kill meat is bacterial contamination. Bacterial contamination occurs due to vehicular hit and considering that most ruminants have E. coli 0157, a chance for torn intestines and ruptured bladder leading to a gut spillage would be a concern.If eating road kills meat would be made obligatory and socially acceptable, the following guidelines should be taken into consideration. First, if a person happens to run over an animal, he or she should report to the endorse authorities before handling it.